In Full Bloom: Plant-Based Summer Cookbook
In Full Bloom: Plant-Based Summer Cookbook
Bring summer to the table
In Full Bloom by Virpi Mikkonen celebrates the vibrant, fragrant abundance of summer through 75 easy-to-make plant-based recipes and simple, nature-inspired wellness tips.
From a morning bowl of Golden Glow Bircher Muesli to 8-Veggie Garden Pasta for brunch, Strawberry Basil Salad with Dandelion Bread Rolls for lunch, and a refreshing Clover Ice Tea break, these recipes are designed to help you savor the season.
Inside the book
- 75 approachable plant-based recipes
- Scandinavian-inspired flavors and seasonal ingredients
- Simple wellness ideas for a natural summer glow
- Recipes for breakfast, brunch, lunch, and refreshing drinks
A colorful, feel-good cookbook for anyone who wants to make summer meals more vibrant, nourishing, and memorable.
In Full Bloom: Plant-Based Summer Cookbook
Bring summer to the table
In Full Bloom by Virpi Mikkonen celebrates the vibrant, fragrant abundance of summer through 75 easy-to-make plant-based recipes and simple, nature-inspired wellness tips.
From a morning bowl of Golden Glow Bircher Muesli to 8-Veggie Garden Pasta for brunch, Strawberry Basil Salad with Dandelion Bread Rolls for lunch, and a refreshing Clover Ice Tea break, these recipes are designed to help you savor the season.
Inside the book
- 75 approachable plant-based recipes
- Scandinavian-inspired flavors and seasonal ingredients
- Simple wellness ideas for a natural summer glow
- Recipes for breakfast, brunch, lunch, and refreshing drinks
A colorful, feel-good cookbook for anyone who wants to make summer meals more vibrant, nourishing, and memorable.